You love food, it’s your passion. Sound like you? Then the Culinary Institute of America is the only place to be. For over 75 years, the CIA has poured their energy, passion, and, industry knowledge into providing the best food and hospitality-focused education. Here food is life, and everyone is 100% focused on preparing you for a rewarding life in food. The CIA offers master’s, bachelor’s, and associate degree programs that span all areas of the food world. Expect to build a strong foundation and learn by doing through 1,300+ hands-on kitchen hours, world-class paid internships, and in the CIA’s award-winning public restaurants.  At the CIA, you’ll explore even traditional courses, like math and history, in the most meaningful way—through the lens of food. No matter where or how high you want to go in your food career, the CIA will prepare you for it all.
And since our students, faculty and staff all share a passion for food, you’ll fit right in here. Our 170-acre NY campus is the total package for college life with a culinary twist. Home to numerous student clubs, athletic teams, and special events, you’re sure to find countless opportunities involving food, friends, and fun!